Expert Opinions on Food and Beverages Tech Review | Food and Beverages Tech Review| pageno: 43

CXO Insights

Empowering People with Actionable Information is key in CRM Business

Empowering People with Actionable Information is key in CRM Business

Jeremy Gibault, Senior Manager-Information Systems, Firehouse Subs

Enhancing Guest Experience through Technology

Enhancing Guest Experience through Technology

Eric Rosenzweig, CIO, Garden Fresh Restaurant Corp

Dickey's Barbecue Pit Brings

Dickey's Barbecue Pit Brings "Hey Alexa" to the Restaurant Industry

Paula Suarez, VP-IT, Dickey’s Barbecue Restaurants, Inc.

Technology for Improving Hospitality

Technology for Improving Hospitality

TJ Schier, President, SMART Restaurant Group

Transforming the Hospitality Industry through Mobile Technology

Transforming the Hospitality Industry through Mobile Technology

Eric Rosenzweig, CIO, Garden Fresh Restaurant Corp

Restaurants are Ripe for Innovation

Restaurants are Ripe for Innovation

Joe Tenczar, CIO & Partner, 3CIOs

Optimizing Your Marketing Dollars in the Food and Beverage Industry

Optimizing Your Marketing Dollars in the Food and Beverage Industry

Mark Fullerton, CEO, OnTrak Software, Cincinnati, Ohio

Private Virtual Cloud

Private Virtual Cloud

Tom Youngblom, IT-Director, Associated Milk Producers

The Importance of Data to Your Business

The Importance of Data to Your Business

Sergio Guerra, Technical Systems Manager, Aviagen

Supporting Your Configuration Management Effectively

Supporting Your Configuration Management Effectively

Daniel M. Horton, CIO, Sallyport Global

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