About Food and Beverage Tech Review Europe

Food and Beverage Tech Review Europe (ISSN 2691-4077) is an industry magazine focused on the intersection of food, beverage, and technology, helping organizations navigate a landscape shaped by evolving consumer preferences, regulatory requirements, and rapid technological advancement. Founded in 2018, the magazine reaches over 27,000 qualified print and 47,000 digital subscribers across Europe.

At its core, Food and Beverage Tech Review Europe operates as a peer-driven platform where industry leaders and technology decision-makers share real-world insights, challenges, and strategies. The publication emphasizes practical, experience-led perspectives, offering a grounded view of how organizations are leveraging innovation to improve product quality, operational efficiency, and market responsiveness.

OUR Mission

Food and Beverage Tech Review Europe aims to empower organizations and industry leaders to make informed decisions on the technologies, strategies, and solutions shaping the future of the food and beverage industry. As a knowledge-sharing platform, it bridges the gap between manufacturers, technology providers, and stakeholders working to enhance production, safety, and consumer engagement.

Editorial Focus and Coverage

Food and Beverage Tech Review Europe features perspectives from executives, production leaders, quality assurance professionals, and technology innovators on how organizations evaluate, adopt, and scale solutions across the food and beverage ecosystem. The publication covers key areas such as food processing technologies, packaging innovation, quality control, supply chain optimization, regulatory compliance, and digital transformation.

Alongside leadership insights, the magazine highlights organizations delivering impactful solutions across food and beverage technologies, equipment, and services. Companies are identified through a structured methodology, involving from the publication’s subscriber network across Europe, combined with editorial research and insights from an industry advisory panel, ensuring a credible and balanced view of the evolving landscape.

As the industry adapts to increasing demand for safety, transparency, sustainability, and efficiency, Food and Beverage Tech Review Europe captures how organizations are integrating advanced technologies and best practices to remain competitive and resilient.

With editorial offices in London, UK; Fremont, CA; Fort Lauderdale, FL; and Toronto, Canada, Food and Beverage Tech Review Europe brings a global perspective to the developments shaping the food and beverage technology ecosystem.

Who Contributes to Food and Beverage Tech Review Europe

50+ CXOs and senior leaders from public enterprises
350+ CXOs and senior leaders from private companies
Industry leaders responsible for production, quality assurance, supply chain, innovation, and technology adoption

These contributors include executives, engineers, and industry specialists who bring firsthand experience and practical insight into the evolving food and beverage landscape. Their perspectives reflect individual expertise and are intended to inform broader industry conversations.

Editorial Policy and Standards

Food and Beverage Tech Review Europe maintains a contributor-driven, insight-focused editorial policy. The publication emphasizes accuracy, clarity, and practical relevance for decision-makers, while presenting a balanced mix of expert commentary and curated industry perspectives. This ensures readers can engage with the content confidently and understand its context within the broader food and beverage ecosystem.

Select Recognized Company Testimonials

Polymer Packaging

“Erin, It was a pleasure working with the team at Food & Tech Beverage. The interview was thoughtful and forward-looking, and the resulting article did an excellent job capturing the importance of embracing change in the food and bakery industry, as well as the value our organization brings along with what differentiates us in that space. I appreciated the team’s ability to translate a meaningful conversation into clear, relevant insights for today’s market.”

Dan Wish, President

BIOIONIX

“We were super excited to be featured in Food and Beverages Tech Review. A great experience working with the team and valuable for us. We had potential clients come up to us as our last trade showing, letting us know they saw us featured in F&BTech and wanted to come see us to learn more. That speaks for itself on the value for us to have F&B feature us in the industry.”

Leigh Thornberry, Director of Marketing & Partnerships

AIVision Food

“We’re honored that Food & Beverage Review named our technology as the top SmartProbe Technology 2025. Their coverage not only showcases emerging tech but also plays a vital role in spotlighting industry progress. We appreciate the great work the magazine does in championing innovation in food and beverage”

Zhongli Pan, Founder and CEO

Intralytix

“We were thrilled to be featured in Food and Beverages Tech Review, and the reprints have been very helpful in boosting our market stance. I highly recommend Food and Beverages Tech Review as the go-to choice for businesses looking to build exposure and assert their leadership in the industry”

Alexander Sulakvelidze, President and CEO