Expert Opinions on Food and Beverages Tech Review | Food and Beverages Tech Review| pageno: 29

CXO Insights

Sunbasket is Driving Food Sustainability within the FoodIndustry

Sunbasket is Driving Food Sustainability within the FoodIndustry

Mike Wargocki, Senior Vice President Operations, Sunbasket

Advantages of Traceability Beyond Connecting Consumers to Their Food

Advantages of Traceability Beyond Connecting Consumers to Their Food

Barbara Masters, VP Regulatory Policy, Food and Agriculture, Tyson Foods

The Exciting Future of the F&B Industry

The Exciting Future of the F&B Industry

Andrew Condell, Head of Production Australia, Marley Spoon

Using Technology to Reshape the Restaurant Experience

Using Technology to Reshape the Restaurant Experience

David Morton, Founder and Proprietor at DMK Restaurants

Importance of Ingredients in the Manufacture of Plant-based Alternative Food

Importance of Ingredients in the Manufacture of Plant-based Alternative Food

Keshav Singh, Vice President & Business Head-Dairy, Laxmi Group

How Kraft Heinz Embeds Waste Management in a Circular Economy

How Kraft Heinz Embeds Waste Management in a Circular Economy

Sabine Hiller, Head of Environment & Sustainability – International, The Kraft Heinz Company

Strengthening Allergen Procedures and Controls

Strengthening Allergen Procedures and Controls

Philip Quinn, Senior Director of QA, Papa John’s International

Digitalisation Improves the Experience for Business and Consume

Digitalisation Improves the Experience for Business and Consume

Marco Albino, Director, Supply Chain

How Bakery Software Has Transformed Bakery Business Operations

How Bakery Software Has Transformed Bakery Business Operations

Harold Williams,Processing Manager,Campbell Soup Company

Human Curiosity makes Data Grow Stronger

Human Curiosity makes Data Grow Stronger

Kevin Myers, Chief Marketing and Information Officer, Donatos Pizza

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