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Food and Beverages Tech Review: Specials Magazine
rqmicro, the pioneer in rapid and quantitative microbiology testing, is driving water and food safety to new heights. Its relentless dedication culminates in the game-changing rqmicro.COUNT platform, an ingenious analytical device leveraging flow cytometry technology that is revolutionising water microbiology monitoring. This ground-breaking solution empowers convenient on-site measurement of total bioburden and specific bacterial strains, revolutionising the field with unparalleled efficiency. "Flow cytometry was previously limited to complex settings such as clinical diagnostics and life science research over the past five decades. We have democratised flow cytometry, rendering it accessible and suitable for our specific needs," says Dr Hans-Anton Keserue, CEO of rqmicro. Flow cytometry permits the analysis of single cells, including bacteria, at a very high speed. rqmicro.COUNT leverages this technology for on-site analysis, providing rapid and accurate water and food safety assessment results. The platform consists of three key components working together seamlessly to provide an effective and user-friendly water and food safety monitoring solution. The rqmicro.COUNT instrument, the first component, is designed to perform flow cytometry-based measurements. It is highly user-friendly, making it easy for operators to carry out the required measurements accurately and efficiently. It is complemented by the second component, the Cloud Solution, which offers secure data storage, visualisation, and collaboration capabilities. This is particularly valuable for the food and beverage industry, where tamper-proof data storage is paramount. Quality managers, process engineers, and other stakeholders can rely on this trusted platform for efficient data management. It allows for the seamless integration of new instruments and facilitates organizational continuity and collaboration. The final component comprises four specialised test kits designed for the quantitative detection of total bacteria and specifically, of Legionella and E. coli bacteria in water samples.
Food Processing Solution
Fortifi delivers cutting-edge automation solutions for food production, seamlessly integrating robotics, machinery and software to optimize every stage of processing. Enhancing efficiency, food quality and sustainability, it minimizes waste, reduces labor demands and improves safety. Tailored solutions empower clients to drive productivity while prioritizing environmental responsibility in food processing. The future of food production is seamless, intelligent and sustainable, and Fortifi is leading the transformation. With a full-lifecycle approach to automation, it integrates robotics, AI-driven machinery and advanced software to optimize every stage of food processing. From farm-fresh ingredients to packaged perfection, Fortifi ensures speed, quality and resource efficiency. Its singular focus on food solutions sets it apart from other providers, offering a global presence in every aspect of automated food processing. It delivers all the essential components and ensures they work together seamlessly to drive efficiency and innovation in food production. Fortifi approaches food processing automation from a 360° perspective, identifying early-phase needs, designing entire plants, supplying machinery and tools, installing and commissioning production lines, providing field service and retrofitting existing systems. Taking full ownership of automation processes, it enables food producers to optimize their operations while maintaining high levels of safety, precision and quality control. Its expertise spans red meat, poultry, dairy, seafood and produce, understanding the distinct challenges of each sector. “We understand the importance of responsive customer service, innovation and high-quality solutions in helping our customers achieve their operational goals,” says Massimo Bizzi, CEO. As food producers face mounting pressures to increase output while minimizing waste, labor shortages and rising operational costs, automation is no longer a luxury—it is a necessity. Fortifi’s solutions streamline production lines, reducing manual labor, improving workplace safety and increasing overall efficiency.
Food Processing Equipment Manufacturer
The food processing industry is undergoing a rapid transformation, driven by the need for greater efficiency, safety and environmental responsibility. As global demand for high-quality, responsibly produced food grows, businesses seek innovative solutions that optimize production while reducing waste and energy consumption. Provisur Technologies is at the forefront of this evolution, providing reliable processing solutions that help food manufacturers meet evolving industry standards while maintaining cost-effectiveness and sustainability. Provisur is more than an equipment manufacturer—it is driving progress in food processing by developing specialized solutions that enhance efficiency, maintain food safety and reduce environmental impact. Through innovations such as high-speed slicing technology, precision forming systems and automated grinding and mixing solutions, it helps food processors achieve higher yields while minimizing waste. Its separation technology ensures product purity by effectively removing unwanted materials from meat, poultry and seafood, while its energy-efficient equipment supports sustainability goals. It empowers food processors worldwide to stay ahead of industry demands through tailored, high-performance systems that balance productivity with responsible resource management. “We want to help our industry develop sustainable technologies to run efficient operations and create better products at a lower cost,” says Mel Cohen, president & CEO. Its advanced processing technologies optimize speed, precision and consistency across various stages of food production. From high-speed slicers that improve throughput to automated grinding systems that ensure product uniformity, it provides tailored solutions to meet the unique needs of food processors. One of its standout innovations is the Formax forming system, which offers unmatched precision in shaping proteins, ensuring consistent product quality and reducing raw material waste. Alongside, its Weiler grinding and mixing solutions are known for their reliability and ability to optimize meat processing workflows, helping businesses achieve higher output while lowering costs. In an industry where food safety and regulatory compliance are paramount, Provisur equips its customers with cuttingedge technology designed to meet the most stringent global standards. The company’s separation technology ensures the highest levels of food purity by seamlessly removing unwanted materials from meat, poultry and seafood products. On top of that, its hygienic design principles and advanced cleaning systems minimize the risk of contamination, safeguarding both consumers and brands. With a commitment to safety, it helps food processors maintain compliance while delivering superior-quality products. Provisur is dedicated to reducing food waste, optimizing resource utilization and lowering energy consumption. By developing energy-efficient equipment and promoting responsible processing practices, it supports food processors in improving profitability while minimizing environmental impact. The company continuously explores new eco-friendly solutions, from using recyclable materials in equipment manufacturing to integrating smart energy management systems. Through close collaboration with industry partners and customers, it ensures that responsible resource management remains a priority, delivering long-term economic and environmental benefits.
CXO INSIGHTS
Tackling Food Safety and Waste in Plant-Based Meat Alternatives
Noeleen Donegan, Global VP of Food Safety, Kerry (LSE): KYGA
BENEO Announces Extension of its Fibre Portfolio with Barley Beta-Glucans
Anke Sentko, Vice President of Regulatory Affairs & Nutrition Communication, BENEO
An Artful Insight into Carlsberg Marston's Sustainable Brewing Odyssey
Laurence COX, Sustainability Manager (UK Lead), Carlsberg Marston’s Brewing Company
Tech-Driven Hospitality: Innovation Meets Sustainability
Kevin Vassout, Executive Director- Strategy, Sustainability, Transformation and New Countries - Procurement Europe & North Africa, Accor
Leading Sustainably Through Ground-Level Realities and Evolving Trends
Julie Owst, Head of Sustainability, Bidfood UK
A Disruptive Time for the Wine Industry
Nicolas PELLENC, Head of Wine Purchasing and Procurement, Les Grands Chais de France
The Complex Task of the New Product Developer
Rafael Fernandez, Head of R&D, Biscuits Process Technology, Cerealto Siro Foods
IN FOCUS
The Economic Impact of Food Waste
Food waste in Europe leads to environmental and economic issues, causing increased grocery bills and lost revenue. Solutions include meal planning, supply chain streamlining, and sustainable food systems.
Food Robotics Driving the Future of European QSRS
As European QSRs continue to embrace robotics, balancing efficiency, consumer trust, and regulatory compliance will be crucial to long-term success in this evolving industry.
EDITORIAL
Transforming Food Safety and Processing with Technology
Europe is at the forefront of leveraging technology-driven solutions to enhance food safety and strengthen the food processing industry. Innovations like blockchain ensure end-to-end traceability, reducing the risk of contamination and costly recalls. AI and data analytics help anticipate potential safety issues, while IoT-enabled sensors continuously monitor production conditions in real time, guaranteeing product quality, consistency, and compliance with the highest safety standards. The adoption of these technologies delivers significant economic advantages by lowering recall costs, improving operational efficiency, and enhancing the global reputation of European food products. This, in turn, supports increased agricultural exports and strengthens foreign exchange earnings. Companies investing in advanced food safety and processing solutions gain a competitive edge, meeting rising consumer expectations for safe, reliable, and high-quality products in an increasingly demanding market. In this edition of Food and Beverages Tech Review, we highlight innovative companies across food processing solutions, food safety solutions, and food processing equipment manufacturing. Featured organizations such as rqmicro showcase how rapid data analysis and advanced monitoring technologies can detect foodborne illnesses and outbreaks more efficiently, supporting both regulatory authorities and businesses in maintaining safe food supply chains. As Europe continues to embrace innovation, the food industry is evolving into a more resilient, efficient, and trusted sector, capable of meeting the needs of consumers worldwide. Insights from these pioneering companies provide valuable guidance for businesses aiming to navigate the complex and rapidly changing landscape of food processing, safety, and equipment manufacturing. By integrating technology and innovation, companies can make informed decisions, improve operational performance, and maintain a competitive position in the global market.
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