C O NT E NT SIN MY VIEWEnsuring Smooth Supply Chain OperationsIlana Fridman,Supply Chain Planning Manager,The Hain Celestial Group08CXO INSIGHTS14 The Transition to a More Eco-friendly Business ProcessAlex Perez,COO, Franchisor, Restaurant Operations Management, Executive,Fresh&Co NYCLAST WORDIs there a future for take-out in the fine-dining space?Huy Tran,National Marketing Director,Aburi Restaurants Canada34THE UNYIELDING PURSUIT OF EXCELLENCE IN FOOD SAFETYCOVER STORY12IN FOCUSThe Strategic Role of Food Technology Solutions Providers in Strengthening Food Safety Compliance in Canada10ATA (AL) BAROUDI, PH.D,VICE PRESIDENT, FOOD SAFETY AND QUALITY ASSURANCE,THE CHEESECAKE FACTORY
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